Recipes

Gulf Black Drum Creole

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Description
A flavorful, tomato-based creole, made with the up-and-coming Vermilion Bay Sweet Black Drum.

Chef: Patrick Mould
Credits: www.BestLifeIberia.org

Vermilion Bay Sweet Shrimp and Grits

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Description
A favorite Louisiana comfort food, developed specifically for Vermilion Bay Sweet shrimp on behalf of LSU AgCenter/LA Sea Grant.

Chef: Colt Patin CEC, FMP
Credits: Louisiana Culinary Institute
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Shrimp-Corn Pennette Pasta Salad

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Three-Cheese Crawfish Quiche

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Description:
A decadent yet hearty meal suitable for breakfast or dinner.


Credits: 
Crawfish Promotion & Research Board
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Cane Syrup Glazed Pepper Shrimp with Lemon Garlic Butter Sauce

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Description

Created especially for Vermilion Bay Sweet shrimp, this makes a wonderful pasta dish.

Chef: Patrick Mould
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