skip to Main Content
Recipe: Vermilion Bay Black Drum Sauté

Recipe: Vermilion Bay Black Drum Sauté

  • November 20, 2018

In the Fall, wild Black Drum fish are landed in the Gulf of Mexico with greater frequency. This simple recipe brings out the mild white fish’s delicious traits. Recipe: Vermilion Bay Black Drum Sauté Ingredients:  Vermilion Bay Sweet Black Drum fillets,…

Read More
Spotlight Feature: Louisiana Blue Crab Company Of Kaplan

Spotlight Feature: Louisiana Blue Crab Company of Kaplan

  • November 9, 2018

The Delcambre Seafood and Farmers Market features the delicious offerings of Louisiana Blue Crab Company of Kaplan, Louisiana–with live crabs and fresh-picked crab meat frequently on sale. Headed by Sheb Callahan, who started crabbing at 14, the company is expert in…

Read More
National Seafood Month:  Read Your Seafood Label

National Seafood Month: Read Your Seafood Label

  • October 4, 2018

Every year, more than one million total pounds of seafood are landed in Louisiana; our state is the largest commercial fishery in the contiguous United States. However, the seafood that local fishermen bring to the dock is not always the…

Read More
Warning:  Avoid Venezuelan Crab Meat

Warning: Avoid Venezuelan Crab Meat

  • July 17, 2018

As of July 12, 2018, 12 people infected with Vibrio parahaemolyticus who ate fresh crab meat have been reported from 3 states and the District of Columbia. If you want to read the full investigation, please visit the CDC's website…

Read More
Audubon G.U.L.F.’s Summer Of Sustainability

Audubon G.U.L.F.’s Summer of Sustainability

  • June 22, 2018

Audubon Nature Institute’s sustainable seafood program, Gulf United for Lasting Fisheries (G.U.L.F.,) is celebrating the bounty of the Gulf of Mexico all summer. The third annual Summer of Sustainability dinner series will be hosted at Audubon Aquarium of the Americas…

Read More
Seafood At Crescent City Farmers Markets

Seafood at Crescent City Farmers Markets

  • October 23, 2017

The Crescent City Farmers Market is the New Orleans area's premiere source for fresh, local, healthy and affordable food!  CCFM offers a wonderful array of locally grown produce, fresh baked goods, cut flowers, wild-caught Louisiana seafood, fresh dairy, farm-raised meat, handcrafted…

Read More
Back To Top