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How To Buy Fresh Seafood

  • August 20, 2020

Learn How to Buy Fresh Seafood in this short video from Acadiana Table. Our Boat-To-Table series of stories with Louisiana Direct Seafood is in support of the many hard-working fishing families that make our Louisiana food culture so unique.

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Shrimp Season In Louisiana

Shrimp Season in Louisiana

  • August 20, 2020

From the Boat to Table series by our partner, Acadiana Table: Louisiana cooks rejoice; it’s shrimp season! Now that the fall inshore shrimp season has opened all along the coast, it’s time to fire up the boiling pot. We live…

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La Fisheries Forward Summit For Commercial Industry

La Fisheries Forward Summit for Commercial Industry

  • February 25, 2020

Beginning at 8:30 a.m. Wednesday, March 11, 2020, the Louisiana Department of Wildlife and Fisheries (LDWF), Louisiana Sea Grant (LSG), and the LSU AgCenter will be hosting the Louisiana Fisheries Forward (LFF) Summit. The event will take place at the…

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Recipe: Vermilion Bay Black Drum Sauté

Recipe: Vermilion Bay Black Drum Sauté

  • November 20, 2018

In the Fall, wild Black Drum fish are landed in the Gulf of Mexico with greater frequency. This simple recipe brings out the mild white fish’s delicious traits. Recipe: Vermilion Bay Black Drum Sauté Ingredients:  Vermilion Bay Sweet Black Drum fillets,…

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Warning:  Avoid Venezuelan Crab Meat

Warning: Avoid Venezuelan Crab Meat

  • July 17, 2018

As of July 12, 2018, 12 people infected with Vibrio parahaemolyticus who ate fresh crab meat have been reported from 3 states and the District of Columbia. If you want to read the full investigation, please visit the CDC's website…

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