skip to Main Content

Louisiana Oyster Skillet

  • October 28, 2020

Your taste buds light up with the first bite into a plump Louisiana oyster releasing its briny Gulf flavor and combining with a creamy, liqueur-infused sauce for a taste explosion that makes you reach for more. It’s the perfect appetizer…

Read More
Louisiana Sea Grant’s Ocean Commotion Online

Louisiana Sea Grant’s Ocean Commotion Online

  • October 15, 2020

The first Ocean Commotion was held in 1998 at LSU’s Field House. About 2,458 students and 374 teachers and chaperones spent that day exploring exhibits about some of our region’s coastal resources. Twenty-two years later, Louisiana Sea Grant (LSG) is…

Read More
MEET THE FISHERMAN: ACY COOPER, JR.

MEET THE FISHERMAN: ACY COOPER, JR.

  • October 9, 2020

Acy Cooper, Jr. is a shrimper, a third-generation shrimper, to be exact. At the age of 15, Acy began making a living on the waters of Plaquemines Parish along coastal Louisiana. Now, over 35 years later, he continues to bring…

Read More
Meet The Fisherman:  The Portier Family

Meet The Fisherman: The Portier Family

  • September 14, 2020

After the hurricane, Louisiana fishing families like the Portiers are back on the water, bringing their fresh catch to sell. Now more than ever, Louisiana fishermen need your help. With restaurant sales curtailed due to social distancing restrictions, selling direct…

Read More
St. Bernard Seafood Market

St. Bernard Seafood Market

  • September 10, 2020

Join us Saturday, Sept. 12, 9 am - 1 pm for another market and pier party in the heart of historic St. Bernard Parish! Experience warm culture, tasty foods and beverages from local vendors, and the thrill of buying wild-caught…

Read More

Black Drum Menuière with Louisiana Crawfish

  • September 8, 2020

Drum roll, please! Lightly floured and sautéed to a crispy finish, George Graham's Black Drum is topped with a buttery Menuière Sauce infused with Louisiana Crawfish—an easy and delicious recipe. In recent years, black drum has ascended the culinary ladder…

Read More
Fisherman Friday:  Bryan Mobley

Fisherman Friday: Bryan Mobley

  • August 21, 2020

From his boat in Galliano, Bryan, and his wife Corina, shrimp the waters of coastal Louisiana for the freshest Gulf shrimp. Under the brand name Corina Corina, the Mobley family runs their processing facility where they sort, peel, vacuum-pack, and…

Read More

How To Buy Fresh Seafood

  • August 20, 2020

Learn How to Buy Fresh Seafood in this short video from Acadiana Table. Our Boat-To-Table series of stories with Louisiana Direct Seafood is in support of the many hard-working fishing families that make our Louisiana food culture so unique.

Read More
Shrimp Season In Louisiana

Shrimp Season in Louisiana

  • August 20, 2020

From the Boat to Table series by our partner, Acadiana Table: Louisiana cooks rejoice; it’s shrimp season! Now that the fall inshore shrimp season has opened all along the coast, it’s time to fire up the boiling pot. We live…

Read More
Back To Top