logo dark logo light logo
  • Home
    • About
    • Louisiana Limited Wild Plate Frozen Shrimp
  • Find A Seller
    • Fishermen
    • Wholesale
    • LDS Shop
  • Regions
    • Cameron Direct
    • Delcambre Direct
    • LaTer Direct
    • Southshore Direct
  • Species Info
    • Fish
    • Shrimp
    • Crab
    • Oyster
    • Crawfish
    • Alligator
  • BEYOND THE BOAT
    • Video Library
      • Seafood Business Academy
      • Food Safety
      • From the Kitchen
    • Industry Resources
      • Fact Sheets
      • Powerpoint Presentations
      • Other Resources
      • Extension Specialist Updates
      • Eat More Fish
      • Published Articles
    • News
      • News & Events
      • Workshops
    • Seafood Demo Lab
      • About the Lab
      • Contact Us
logo dark logo light logo
  • Home
    • About
    • Louisiana Limited Wild Plate Frozen Shrimp
  • Find A Seller
    • Fishermen
    • Wholesale
    • LDS Shop
  • Regions
    • Cameron Direct
    • Delcambre Direct
    • LaTer Direct
    • Southshore Direct
  • Species Info
    • Fish
    • Shrimp
    • Crab
    • Oyster
    • Crawfish
    • Alligator
  • BEYOND THE BOAT
    • Video Library
      • Seafood Business Academy
      • Food Safety
      • From the Kitchen
    • Industry Resources
      • Fact Sheets
      • Powerpoint Presentations
      • Other Resources
      • Extension Specialist Updates
      • Eat More Fish
      • Published Articles
    • News
      • News & Events
      • Workshops
    • Seafood Demo Lab
      • About the Lab
      • Contact Us
Mobile Logo
  • Home
    • About
    • Louisiana Limited Wild Plate Frozen Shrimp
  • Find A Seller
    • Fishermen
    • Wholesale
    • LDS Shop
  • Regions
    • Cameron Direct
    • Delcambre Direct
    • LaTer Direct
    • Southshore Direct
  • Species Info
    • Fish
    • Shrimp
    • Crab
    • Oyster
    • Crawfish
    • Alligator
  • BEYOND THE BOAT
    • Video Library
      • Seafood Business Academy
      • Food Safety
      • From the Kitchen
    • Industry Resources
      • Fact Sheets
      • Powerpoint Presentations
      • Other Resources
      • Extension Specialist Updates
      • Eat More Fish
      • Published Articles
    • News
      • News & Events
      • Workshops
    • Seafood Demo Lab
      • About the Lab
      • Contact Us
Home  /  Event   /  Meat & Poultry HACCP

Meat & Poultry HACCP

April 11, 2024
Event

June 25-27, 2024

REGISTRATION WILL OPEN SOON

LOCATION:  LSU AgCenter, Baton Rouge

LUNCH WILL BE PROVIDED

MAP LOCATION

LSU Ag Center, 101 Efferson Hall, Baton Rouge, LA 70803

  • Food Safety Regulatory Compliance
  • Good Manufacturing Practices
  • Good Manufacturing Practices (Español)
  • Packaging Controls
  • Process Controls

Recent Posts

  • The Lab hosts participants in the Aquatic Foods Conference and Multistate hatch project annual meeting
  • Louisiana Extension Association of Family & Consumer Sciences (LEAFCS) visit the Seafood Lab during their annual conference
  • Seafood Lab demonstrates Garfish Boulettes at the Delcambre Seafood Farmers Market
  • LSU AgCenter Nutrition & Community Health Regional Meeting held at Seafood Lab
  • Seafood Lab attends Louisiana Fisheries Forward Mini Summit
Seafood Field Day – The Science and Art of Smoking Seafood
April 4, 2024
Sanitation Control Procedures for Fish and Fishery Products
April 11, 2024
Provide Website Feedback
Accessibility Statement
Privacy Policy

Your freshest catch

The LSU AgCenter and LSU provide equal opportunities in programs and employment.

Copyright © 2025 Louisiana Direct Seafood – All Rights Reserved