NEWS & EVENTS

Upcoming Events

June 17-19, 2025

Hanging ham in the smokehouse smoked bacon for smoking

Meat & Poultry HACCP

@ LSU AgCenter, Baton Rouge

DETAILS COMING SOON

August 4, 2025

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Sanitation Control Procedures for Fish and Fishery Products

@ LSU AgCenter, Baton Rouge

 

August 5-7, 2025

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Basic Seafood HACCP

@ LSU AgCenter, Baton Rouge

August 19, 2025

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Seafood Field Day

Visioning the Future of our Louisiana Oyster Industry

@ LSU AgCenter Iberia Research Station

601 LSU Bridge Road, Jeanerette, LA 70544

Taste The Difference When It’s Fresh From The Sea